It is an autumn fruit that in times past was known as the golden apple or the fruit of love and fertility. It is characterized by its distinctive yellow color and captivating aroma. Like pears and apples, it is a pome fruit with a very firm, aromatic, and refreshing pulp. Its firmness allows it to be sold throughout the autumn and part of the winter. It has traditionally been used in cooking recipes for the textures and flavors it adds.
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